About the raw materialPRODUCE IN SEASON
THE 4 SEASONS
Spring
Summer
Autumn
Winter
About the raw material
Taste
Persimmon is an orange, tomato-like berry with soft, orange-red flesh. In taste it can remind of a mild mixture of apricot, peach and fig.
Origin
Persimmon is believed to originate from Japan or China and is more than 500 years old. It arrived in southern Europe in the 1870s, where it is extremely popular today.
Season
In Denmark we import persimmons from September to February.
Good for
A persimmon can be enjoyed fresh and is also good in fruit salads and with ice cream and white cheese. It can also be used in cakes and mousse.
PRODUCE IN SEASON
THE 4 SEASONS
Spring
Summer
Autumn
Winter
Explore the 4 seasons.
Turn the wheel above and explore the seasonal produce.
DISCOVER THE WORLD OF BERRIES
Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.
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