YOUR JUDGEMENT
Ingredients
Ingredients- Covenant:
- 200 g wheat flour
- 25 g sugar
- 100 g butter
- 1 egg yolk
- 1 tbsp. cold water
- Filling:
-
300 g Apple porridge from Skælskør Frugtplantage®
- 100 g icing sugar
- Topping:
- 2 red apples
- 25 g almond slivers
-
30 g Blackcurrant jam from Skælskør Frugtplantage®
Preparation
Preparation1. Mix the flour and sugar in a bowl.
2. Crumble in the butter and combine the dough with the egg yolk and a little water if necessary.
3. Refrigerate the dough for at least 30 minutes.
4. Roll out the dough, place in a greased pie dish and bake for 10 minutes at 200 degrees.
5. Cool the bottoms slightly.
6. Mix 300 g of apple porridge with 100 g of icing sugar and spread over the bases.
7. Cut the apples into thin slices. Spread the apple slices over the pie and brush with a little melted butter.
8. Sprinkle with almond slivers.
9. Bake the pie for approx. 30-35 minutes at 190 degrees convection oven.
10. Top with a little sifted icing sugar and blackcurrant jam before serving.
TIP: Serve the tart warm with vanilla-flavoured Dessert Cream from Skælskør Frugtplantage®.
Product in the recipe
DISCOVER THE WORLD OF BERRIES
Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.
#SHOE ORCHARD
© Copyright Good Food Group A/S - All rights Reserved
