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Crumble with vanilla cream

  • 50 minutes
  • 4 persons
Dessert
Rated 4 out of 5
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Crumble

Ingredients

Preparation

1. Pour the apple sauce into an ovenproof dish greased with butter.

2. Mix the flour, oats and cane sugar in a bowl and crumble in the butter.

3. Spread the mixture over the apple sauce and bake the crumble at 165 degrees for about 40 minutes.

4. Whip the dessert cream for about 5 minutes and serve the warm apple crumble together with the cold dessert cream.

Product in the recipe

Apple Porridge Organic Fruit porridge Apple Porridge Organic
See product

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Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.

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