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Ingredients
Ingredients- Covenant:
- 250 g oat crackers
- 100 g melted butter
- Filling:
- 400 g cream cheese
- 2.5 dl. Skælskør Frugtplantage® Dessert cream with vanilla
- 2 tsp. finely grated lime zest
- 3 eggs
- 1 dl. sugar
- Top:
- 4 tbsp. sour cream
-
4 tbsp. Skælskør Frugtplantage® blackcurrant jam
Preparation
PreparationCovenant:
1. Finely crush the oatcakes or process them in a food processor until all pieces are ground.
2. Mix the oatcakes with the melted butter and press the mixture into a springform pan lined with baking paper.
3. Put the mould in the fridge while the filling is being prepared.
Filling:
4. Beat the cream cheese well with the dessert cream, then add the lime zest and sugar and beat well.
5. Add the eggs one at a time and beat well.
6. Put the filling in the springform pan and bake the cheesecake for about 45 minutes at 150°C.
Top:
7. Take the cake out of the oven and spread sour cream first, then blackcurrant jam on the surface, and bake again for 5-10 minutes.
Product in the recipe
DISCOVER THE WORLD OF BERRIES
Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.
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