YOUR JUDGEMENT

Airy strawberry/rhubarb cold bowl

  • 10 minutes
  • 4 persons
Dessert
Rated 4 out of 5
Rate the recipe
Airy

Ingredients

Preparation

1. Whisk the egg yolks, sugar and vanilla until fluffy.

2. Add the zest from half of the lemon and the juice from the whole lemon, and also add buttermilk, sour cream and strawberry/rhubarb porridge.

3. Blend everything into a smooth mass with a hand blender.

4. Serve with crushed kammerjunkere and fresh berries if desired.

Product in the recipe

Strawberry rhubarb porridge Fruit porridge Strawberry rhubarb porridge
See product

INCLUDED IN THE FOLLOWING RECIPESSee more

Dessert, Breakfast Apple porridge with chia coconut mousse
Dessert, Cakes Rye bread layer cake with sea buckthorn-apple jam
Dessert Strawberry/rhubarb porridge with honey roasted nuts and dessert cream
Dessert, Christmas/New Year Cream puffs with strawberry foam
Dessert Fruit salad with dessert cream and chocolate
Dessert Prune crumble
Dessert Prune trifle with macaroons and vanilla cream
Dessert Beetroot porridge with yogurt ice cream
Dessert, Christmas/New Year Risalamande in a glass with strawberry sauce
Dessert Crumble with vanilla cream

DISCOVER THE WORLD OF BERRIES

Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.

TODAY DELICIOUS
RECIPES

BE INSPIRED IN
OUR BLOG

BAG ABOUT
PLANTAGEN

EXPLORE OUR
SORTIMENT

#SHOE ORCHARD

Good Food Group A/S

Herredsvej 30 A
DK-7100 Vejle
CVR no.: 54664028

Phone: +45 75 71 18 00

Navigation
Information
Follow us

© Copyright Good Food Group A/S - All rights Reserved