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Ingredients
Ingredients- 1/2 roll puff pastry
- 100 g brie
-
50 g blackcurrant jam
Preparation
Preparation1. Cut puff pastry into small squares, about 3×3 cm. and place them in greased muffin tins
2. Cut the brie into cubes and spread on the puff pastry
3. Put some blackcurrant jam on each, and fold up the sides a little, the dough should not cover the cheese and jam, but just form the sides
4. Bake in the oven at 175°C for about 10 minutes
Product in the recipe
DISCOVER THE WORLD OF BERRIES
Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.
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