Beautiful desserts with apples

Autumn has arrived, which means those lovely crisp apples are in season. Autumn apples taste great in many sweet dishes, where the flavour of the apple really comes into its own.

Dessert with apple is made in many different variations. That's why we've collected a number of recipes for you to explore and be inspired by. Below you will find inspiration for a delicious crumble with vanilla cream. An easy recipe that is perfect to end a wonderful dinner. You will also find the recipe for baked apple with cinnamon and dessert cream, which can be cooked over a fire or in the oven.

Overripe apples?

Is your apple tree full of fresh apples that you can't eat before they get too ripe? By freezing your apples, you can avoid food waste and always have apples ready to make a delicious dessert. You can also turn your apples into compote, so they take up less space in the freezer and can easily be turned into a lovely trifle or a nice crispy crumble.

Season for apples

The season for harvesting apples varies by variety - the season extends from August to April. There is a big difference in both taste and appearance of apples, which is determined by the variety of the apple. Some are best suited as eating apples, where others are good eating apples. In general, apples can be divided into three categories - summer, autumn and winter apples. The difference between these is clear. Summer apples have a sweet and delicate flavour and are good for desserts and salads, while autumn and winter apples have a stronger flavour and a considerably longer shelf life and are particularly good in baked goods.

Tasty pastries with apple

Although autumn apples have a long shelf life, they will become overripe over time - instead of throwing them away, use them in delicious baked goods.

At Skælskør Frugtplantage® we love both apples and good baked goods. That's why we've collected all our favourite recipes for delicious baked goods with apple. Good baked goods are suitable for all times of the day. Start your day with a delicious batch of rustic apple and nut buns, which are also great for packed lunches. You can also find inspiration on wonderful oat muffins with apple porridge. Perfect for an afternoon snack or dessert, served with crème fraîche.