YOUR JUDGEMENT
Apple and liquorice cake
35 minutes- 10 persons
Ingredients
Ingredients- 25 g liquorice powder
-
500 g Skælskør Frugtplantage® luxury apple porridge
- 570 g cane sugar
- 450 g baking margarine
- 375 g whole eggs
- 570 g wheat flour
- 15 g baking powder
- 5 g baking soda
- Possibly. sour cream as a side dish
Preparation
Preparation1. Mix margarine and sugar until soft and add eggs a little at a time.
2. Sift together the wheat flour, baking powder and bicarbonate of soda and stir into the dough, then fold in the apple sauce and liquorice powder.
3. Fill the dough into a baking tin or other tin lined with baking paper and bake at 175 degrees for about 25 minutes.
Product in the recipe
DISCOVER THE WORLD OF BERRIES
Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.
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