YOUR JUDGEMENT

Pink raspberry sour

  • 5 minutes
Rated 4 out of 5
Pink

Ingredients

  • Syrup:
  • 0.5 dl water
  • 0.5 dl sugar
  • 3 tsp. Skælskør Frugtplantage Raspberry jam
  • 6 cl non-alcoholic gin
  • 3 cl freshly squeezed lemon juice
  • 3.5 cl raspberry syrup
  • 20 g egg white
  • Ice cubes
  • Raspberry dust as decoration

Preparation

1. Start by making a syrup by boiling water, sugar and raspberry jam together.

2. Strain the syrup through a sieve and refrigerate for 5 minutes.

3. Now pour the gin, lemon juice, syrup and egg whites into a shaker and shake well.

4. Add ice cubes to the shaker and shake well once more.

5. Pour the drink into the glass through a sieve.

6. Top with raspberry dust and serve!

DISCOVER THE WORLD OF BERRIES

Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.

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