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Oatmeal with hazelnuts and apple/cardamom jam

  • 5 minutes
  • 4 persons
Breakfast
Rated 4 out of 5
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Ingredients

Preparation

1. Boil the oatmeal and water well together for 3-4 minutes, stirring, and season with a little salt.

2. Arrange the oatmeal in bowls and sprinkle with hazelnut flakes and apple cut into thin slices.

3. Serve the porridge with apple/cardamom jam.

Product in the recipe

Eco. Apple/Cardamom Jam Marmalade Organic. Apple/Cardamom Jam
See product

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Did you know that we have a wide range of different fruit and berry products? At Skælskør Frugtplantage® you will find everything from beautiful, colourful and tasty jams to fruit porridge in a wide variety of flavours. Our aim is to offer you, the consumer, a wide range of delicious flavours that meet your needs without compromising on good, traditional taste and quality.

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